Kensington Fermented Black Garlic Hot Sauce

Discover bold depth and umami-rich heat with Kensington Food Company's Asian Inspired Fermented Black Garlic Hot Sauce. Crafted in Philadelphia with culinary inspiration from traditional Asian flavors, this sauce blends the sweet complexity of fermented black garlic with carefully balanced spice to create a truly unique condiment. The result is a rich, savory heat that lingers without overwhelming — perfect for adventurous palates and everyday meals alike.

Key Features:

Fermented Black Garlic: Known for its deep, molasses-like sweetness and mellow umami character, fermented black garlic provides a flavor foundation that sets this hot sauce apart.

Asian-Inspired Flavor Profile: Layered with subtle hints of ginger, soy, and rice vinegar, the sauce balances spice, sweetness, and tang for a versatile, gourmet condiment.

Balanced Heat: With a medium spice level, this hot sauce brings warmth and complexity rather than overwhelming fire, making it ideal for daily use.

Versatile Culinary Use: Add depth to stir-f