Single-Origin 45% Milk Chocolate Bar – Spicy Suya (50g)

Single-origin milk chocolate made with Nigerian-grown cocoa and a bold West African suya spice blend. A creamy-yet-spicy bar designed for adventurous snackers who want heat with balance. - Flavor: Creamy milk chocolate with savory spice, warming heat, and a smooth finish - Heat level: Medium–hot (≈7/10); spicy but approachable - Cocoa content: 45% - Origin: Crafted in Nigeria using Nigerian-grown cocoa - Audience: Adventurous snackers, gift buyers, and customers curious about global flavors - Use cases: Valentine’s Day gifting, curated chocolate sets, specialty retail, hotel concierge - Why it sells: A unique sweet-and-spicy profile that invites curiosity without overwhelming heat - Format: 50g bar, gift-ready packaging - Shelf life: 12 months from production; typically ships with 3–6+ months remaining - Allergens: Contains milk and peanuts Note: Packaging may vary; chocolate remains the same.